Spring is just about here, see
A very new lamb with its sibling
Looking and finding lunch
On the subject of black sheep I can heartily recommend a swift half (or two) of Black Sheep Ale be it Black Sheep or
Riggwelter, I not fussed they are both very tasty. (A riggwelter by the way refers to a sheep that gets
stuck on its back and cant’ get up without help, its a Yorkshire dialect word and comes from an old Norse word meaning Rygg – black, velte – to overturn.
And for another sign of spring, try this, (although I am not sure how it got in the living room.) please be reassured the photographs in this post are not on the same scale.